photo (33)Ingredients:

1/4 c multi grain oats (Or your favorite gluten-free oat, multi grain oats are not GF)
2/3 c water
2 tbsp pumpkin, canned
1/4 tsp pumpkin pie spice
1/8 tsp cinnamon
1 tbsp brown sugar, unpacked
1/2 tbsp pecans, chopped


1. In a small sauce pan, bring water, cinnamon, and pumpkin pie spice to a boil over high heat.  
2. When it begins to boil, add in oats, turn heat down to medium-low and simmer for 1-2 minutes. Stir in pumpkin, brown sugar, and pecans.
3. Transfer oats to a bowl, and enjoy.
Yields 1 serving
4 points on Weight Watchers Points+ System
I am not affiliated with Weight Watchers in any way.