photo (28)Ingredients:

1/4 c multi grain oatmeal (or your favorite gluten-free oats)
1/2 tbsp walnuts, chopped
1/4 c carrots, chopped small
1/2 tsp vanilla extract
1/2 tbsp dried cranberries
1/4 tsp ground cinnamon
1/8 tsp ground nutmeg
1/2 tbsp sugar free maple syrup
1 Tbsp unpacked brown sugar

Directions:

1. In a small sauce pan, bring water, cinnamon, nutmeg, and carrots to a boil over high heat.  
2. When water begins to boil, add in oats, turn heat down to medium-low and simmer for 1-2 minutes. Remove from heat and stir in vanilla, walnuts and brown sugar.
3. Transfer oats to a bowl, top with dried cranberries.  Drizzle with maple syrup. 
 
Yields 1 serving
4 points on Weight Watchers Points+ System
 
I am not affiliated with Weight Watchers in any way.
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