1/4 c multi grain oatmeal (or your favorite gluten-free oats)
2/3 c water
1 1/2 tsp cocoa powder
1 tbsp light brown sugar, unpacked
1/2 tbsp Orange Marmalade
1/2 tbsp chocolate chips
Splash of vanilla extract


1. In a small sauce pan, bring water to a boil over high heat.
2. When water begins to boil, add in oats, turn heat down to medium-low and simmer for 1-2 minutes. Remove from heat and stir in cocoa powder, brown sugar, and vanilla.
3. Transfer oats to a bowl, top with marmalade and chocolate chips.
Yields 1 serving
4 points on Weight Watchers Points+ System
I am not affiliated with Weight Watchers in any way.