Ingredients:1/4 c multi grain oatmeal (or your gluten-free favorite oats, multi grain oats are not GF)
2/3 c water
1 tsp cocoa powder, unsweetened
1/4 tsp vanilla
1/3 c raspberries
3/4 tbsp brown sugar, unpacked
1/2 tbsp milk chocolate chips
1/2 tbsp slivered almonds
Directions:1. In a small sauce pan, bring water to a boil over high heat.
2. When it begins to boil, add in oats, turn heat down to medium-low and simmer for 1-2 minutes. Turn off hear. Stir in cocoa powder until combined. Keeping pan over residual heat, stir in raspberries until berries are heated through (30 sec-1 min).
3. Remove from heat. Stir in vanilla extract and brown sugar.
4. Transfer oats to a bowl,top with chocolate chips and almonds. Yields 1 serving
4 points on Weight Watchers Points+ System I am in no way affiliated with Weight Watchers.