Quesadilla Sauce

Ingredients:

1/4 c light mayo

3/4 tsp sugar

1/2 tsp cumin

1/2 tsp paprika

1/8 tsp cayenne

1/8 tsp garlic powder

2 tsp buffalo sauce

pinch of salt

Directions:

1. Combine all ingredients in a small bowl. Mix until well combined. Store any unused sauce in an air tight container in the refrigerator.

 

*This is super yummy on chicken or cheese quesadillas. Just spread it on, top with cheese and/or chicken (and any other toppings you may want), and cook on a griddle/pan/or in a quesadilla maker. Easy peasy! 

 

Yields 5 servings, serving size about 1 tbsp